Catering Institutional Catering
Are you involved in the institutional food service industry and looking for products that meet your specific needs?
We offer a product line designed to meet the needs of schools, businesses, and healthcare facilities…
Because your business requires compliance with strict nutritional and health standards, as well as complete control over costs and traceability, we develop reliable, high-quality solutions to support you in your day-to-day operations.
Our various product lines tailored to your industry
Quiches and pies to share
We offer different formats to share, from 400g to 1.2Kg. They can be portioned according to your needs.
Variations
Quiche Lorraine
Vegetable Pie
Three-Cheese Tart
Salmon and Chive Tart
Tuna and Tomato Tart
Organic Vegetable Tart
…
Containers
Bulk (without aluminum tray)
Formats
x8
Quiches and pies (individual)
Our individual tarts are ideal as starters, main courses and for snacking with a quick restitution and a practical format.
Variations
Quiche Lorraine
Leek Tart
Salmon and Broccoli Tart
Three-Cheese Tart
Chicken Blanquette Pie
Zucchini, Fava Bean, and Seaweed Tart
…
Containers
Aluminum dish
Formats
x2
x8
x12
x24
x40
Far
Our individual tarts are ideal as starters, main courses and for snacking with a quick restitution and a practical format.
Variations
Prunes
Nature
Containers
Aluminum tray
Aluminum dish
Formats
x4
x6
x40
Dough shortcrust
Our pie crusts are perfect for creating both savory and sweet recipes.
Variations
Butter Dough
Margarine paste
Clean Paste
Containers
Aluminum tray
Aluminum dish
Formats
x10
x30
x64